2024 Grosjean Frères Pinot Noir, Valle d'Aosta, ItalyABOUT THIS WINE Although native to the Cte dOr, Pinot Noir has been cultivated in the Val dAoste since, while 70% of Grosjeans vines are French clones and 30% are the rare Wadenzwil cultivar. Grosjeans example blends varietal typicity with raciness and freshness. The vineyards are at a high altitude and steep incline, allowing for the distinct alpine characteristics to show through. Vinification in wood casks with daily punching down for three days,

The result was a harvest that started on October 1 with Merlot and finished on October 17 with Cabernet Sauvignon

The 2009 vintage was the last under the shared domaine

Goriki is a multi-layered “elevator” brew that has unique flavors on each and every floor

Racking at 10 months and bottling after fining and filtration (depending on vintage)

along with winemaker Jacques Lardiere

A certain amount of lees-contact gives additional depth and complexity to all wines

At the top

you get bright

All to the good

the passion with which the almost six hectares are cultivated

cultivated with care in tenacious clayey soil

Odfjell specializes in crafting elegant and expressive wines