MethiMethi is good for Reduces risk of heart disease. Helps counter acid reflux or heartburn. Remedy for fever and sore throat. The Methi can be used in: The Methi Dana (fenugreek seeds) can be used in Methi Thepla, Methi Paratha, Methi Ki Sabzi, Methi Vegetable Curry etc. These are just a few examples, but fenugreek seeds are quite versatile and can be found in a wide variety of other regional dishes as well.

Methi Vegetable Curry etc

Fennel-flavored Kheer (Rice Pudding)

and Salads or can be taken directly with water

Crushed seeds can be added to Energy drinks

Healthy snacking made fun – create your combo with any 3 Makhana flavours out of 5

They Can Be Added To Smoothies

Cloves is good for-

Makhana can be a healthy addition to your daily diet

and garnishing in both savory and sweet dishes

Masala Chaas

Add To Desserts And Beverages

Benefits for Hair and Skin