Phaidon | The Silver Spoon Pasta: Authentic Italian RecipesFounded in Vienna in 1923 by Dr. Bla Horovitz, Frederick Fritz Ungar, and Ludwig Goldscheider, Phaidon emerged as a leading global publisher of innovative books on art, design, and more. Horovitz aimed to produce high quality books at accessible prices, while Goldscheider brought unique designs, with refined production to the table. This cookbook contains a comprehensive guide to cooking pasta in the traditional Italian way, featuring 46 different

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Capacity: 11 oz

designed by Mathias

Dimensions: Length: 25 cm

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it boasts a convenient locking system and a sleek brushed stainless steel body with a die cast lever for a luxurious touch

Trio of vegetable oils : Sweet Almond Oil