Blanco - KindeliGrape Variety : Riesling, Sauvignon Blanc, and a small splash of Viognier Light bodied with crisp acidity, notes of citrus, passion fruit. White blend made from Riesling and Sauvignon Blanc. 5% was fermented carbonically, 15% was destemmed and fermented on skins, the rest was pressed into neutral oak and stainless steel. All our natural wines are low intervention, unfiltered, without any additives, sugars or sulphites. Created from grapes cultivated

In 1984 he created Gruet Vineyards and the wine world took notice

Produced from very old vines (between 60 and 80 years of age)

25% Croatina

34% Chenin Blanc

5% - Blended from a group of fully ripe cider apples Citrus

"Wine growers in the northern Rhône since 1481

Seppeltsfield was established in the Barossa Valley by Joseph and Johanna Seppeltsfield in 1850

quality is eminent even at the entry level

Pairs with fresh seafood and chicken

With her background in microbiology Kristie is fascinated by the cycle of life and her wine reflects one year in the lives of the vineyards she works with

& Mourvèdre with Montepulciano & Vermentino from the Dunnigan Hills in Yolo County

Rainfall barely reached half of the average