Black Cocoa Powder / 100gProduct Type Cocoa Powder Description Black Cocoa Powder is characterized by its deep black color and strong bitterness. It is ideal for kneading into cookie dough, as well as for finishing desserts such as tiramisu and truffles. This cocoa powder is specially developed for confectionery and baking applications where an intense black color is desired, focusing primarily on coloring performance. What Is Black Cocoa Powder? Black cocoa powder is a

tender new leaves

✅ Hojicha is commonly enjoyed as a tea in Japan

and local life—offering a clear sense of origin and place

which was part of the former Chikugo Province (currently Fukuoka Prefecture) and introduced the tea cultivation method using tea seeds he brought back from Ming China

if left in a cool

Distributors

Dissolve the ground sesame in water and strain

Tea enthusiasts

Daily tea drinking

NATURAL & CLEAN EXTRACTION

Energy: 422 kcal

but when chilled and drunk