Dragon fruit - CondorBeautiful purple flesh. The skin is light green and pink shades with the green turning pinkish red as the bright purple flesh becomes ripe. Condor ticks all the boxes Good fruit flavour, Vigorous production and quite an intense grower. Self sterile

The edible skin of the Maprang surrounds the sweet and sour orange to red flesh

The texture is similar to a grape with a sweet and aromatic flavour

it won’t respond well to frost either

The Galaxy Jackfruit is medium in size and even in shape

The round purple fruits display a beautiful central star design when sliced open

large fruit and the large protruding bump on the top of the fruit similar to a Tangelo

This cultivar should perform well along coastal regions from Sydney through to Hervey Bay

The flesh of this large green fruit is used in the same way as potato

much faster than the Achachairu

This cultivar retains a greenish tinge while ripening

The Duffy Feijoa is an Australian selection originating in Victoria

The Red Shahtoot is a great plant for growing in pots due to its dwarfed growth habit