insight cellars sunstead white nectarine 2023Our Sunstead series captures the essence of perfectly ripe stone fruits, allowing us to savor the warm flavors of summer all year long. The base beer is a blend of one, two and three year old Danish Wild Ales aged in Chardonnay and Monbazillac barrels. We racked this onto freshly destoned and crushed white nectarines at a rate of over 600 grams of nectarines per liter, and left it to macerate with the fruit for over a month before bottling. This

Vanilla & Violet Sky Cocoa Nibs

Re-imagined at the church ⛪️ as…cake👉🏾OMNIPOLLO®️ x NÄRKE KULTURBRYGGERI😵 TÅRT-𝗞𝗮𝗴𝗴𝗲𝗻

3 Fonteinen Framboos is de trage maceratie van handgeplukte volle frambozen op traditionele lambik

aromatic and dense

This one has been resting in a blackcurrant liqueur barrel imparting sweet sticky fruit with a touch of acidity

two and three-year-old Danish Wild Ales aged in white wine barrels

this edition has been manually waxed and is consecutively numbered (1 - 1000)

Dit is een zeer kwalitatieve borrelplank van het merk Blomus

apple tart

stone fruit

Bourbon Barrel Aged Imperial Stout

This Platinum Blend is a blend of jonge lambikken and four-year oude lambikken only