Marcona Almonds - Olive OilA sunny, simple classic that tastes like Spain in its purest form. El Nogals Marcona Almondsbeloved for their buttery texture and gentle crunchshine beautifully in this olive oil kissed version, letting the almonds natural sweetness and richness take center stage. Roasted lightly and tumbled in smooth Spanish olive oil, these Marconas offer a clean, elegant flavour that feels right at home on any tapas table. Theyre the kind of snack you reach for

necessary to guarantee the highest quality rice demonstrating a dedication to quality and purity of product

earthy flavor with a semi-soft texture

Only available for local

Elevate your hydration with Mondariz—a blend of superior quality and natural goodness that transforms every moment into something special

featuring fresh acidity elegantly softened by aging and the distinctive heat of Padrón peppers

balanced acidity and gentle raisin warmth

A festive assortment of artisan nougats from Jijona

but one that instantly transports you to an afternoon terrace in Catalonia—salty breeze

The Turrón de Chocolate Fondant by Pablo Garrigós Ibáñez is a gourmet delight

flaky flesh

authentic flavors to your table

It melts in the mouth