Ribeye on the BoneLollipops of Love Ribeye on the BoneOur showstopper steak: a beautifully marbled ribeye on the bone, hand cut by our expert butchers. This is our 100% grass fed and finished Highlander beefrich, tender, and full of depth. Perfect for special occasions, date nights, or just treating yourself to something proper. Cooking OptionsThis cut is rich, indulgent, and best cooked with care. Here are our favourite ways: Pan + Oven BBQ (Grill + Indirect Heat)

joint function

or slow cooks                                                – Carnivore

and herbs– Serving over mash

A versatile kitchen staple

or slow-cooked meals

packed into two 500g portions to make meal prep easy

IngredientsOrganic chicken

start to finish

gluten- and dairy-free bread crumb

Perfect for:– quick breakfasts with eggs and sourdough– BBQs or Sunday roasts

Proper Pasture-Raised Organic Pork Fat – Chunky CutOur pasture-raised organic pork fat

A steak to remember