Lotus - Potato Starch Organic 375gLotus Organic Potato Starch is made from organic potatoes and is a great gluten free alternative to wheat based starch. It is commonly used to thicken sauces, stews, soups, custards and puddings. Use in gluten free baking to improve texture in cakes, breads or cookies. Sourced internationally and packed in Australia. Packed in a facility that also process peanuts, tree nuts, milk, soy, sesame seeds and lupin. Lotus Potato Flour is certified organic,

pasta and popcorn

This is perfect for adding a touch of luxury and radiance to any makeup or skincare routine

Margarine (Vegetable Oils and Fats [Contains Soyabean Oil]

Folinic acid 30mcg

The taste of sweet earthy beets paired with warming fresh ginger root and soothing herbs

unbleached

NO Artificial Dyes

Ingredients: Organic Millet Grain (100%)

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quality seasoning

100% Wild Blueberries

while Vitamin D3 helps maintain healthy immune system function in children