Matcha + Chocolate StracciatellaMatcha ice cream with crunchy strands of dark chocolate folded in.

This coffee is named after the local tribe

Crunchy roasted crushed pistachio honey praline folded into our classic roasted pistachio ice cream

VARIETY: Castillo Caturra

Salted caramel ice cream with ribbons of tart apple sorbet made made with Cortland Apples form the Eastern Townships

and after experimenting with his fermentation process

this is best enjoyed soaking in rum in front of your third viewing of Love Actually

Sorbet made with Florida navel oranges

which reabsorb the soluble materials

Drizzled honey from our pals at Miels d'Anicet and dried flowers from Québec

The coffee is washed clean of its mucilage before being dried either on patios

Maragogype + Pache

it's sweeeeet